Salty's Kitchen
Reflections of a chef and restaurant owner. (AKA Therapy) 恵守 世羽棲知安
Tuesday, March 11, 2008
Quick Update
Flying some great stuff in from Hawaii this week: Beautiful Big-Eye tuna and sword fish.
I'm also going to bring some stuff in from the Pacific northwest as well.
Menu tweaks on the way for both restaurants.
Post more soon.
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